Supply & Distribution of Fresh Wild Venison
Details
- Topic
- Animal products, meat and meat products
- Published
- 16 September 2024
- Submission
- 30 September 2024
Tender description
Argyll and Bute Council are looking to appoint a single supplier to supply and distribute fresh wild venison to catering establishments on the Isle of Islay and Isle of Jura. Lot 1: Please see below product specifications of items required: - Burger: 75g (Minimum 90% venison content) - Meatballs: 25g x 3 (Minimum 85% venison content) - Mince: (Minimum 95% venison content) It is desirable that the venison content is sourced from within the region of Argyll and Bute. Specification contained within the Invitation to Quote (ITQ) Document.
Timeline
- Completed: Tender published16 September 2024Current notice
- Completed: Submission date30 September 2024
About the buyer
Argyll and Bute Council is a local authority on Scotland's west coast, running procurement through its own dedicated team based in Kilmory. Existing council or national frameworks and contracts take priority before a new competition is run. One team manages both procurement and ongoing contract management for the council.
Over the past 5 years, most of Argyll and Bute Council's contract awards have been in architectural and engineering services, business services and health and social work.
Decision makers
Connect with the people behind this procurement.
| Contact name | Job title | Phone number | Work email |
|---|---|---|---|
| Head of Procurement | +44 •••• •••••• | ••••••••@argyll-and-bute-council.gov | |
| Commercial Director | +44 •••• •••••• | ••••••••@argyll-and-bute-council.gov | |
| Procurement Manager | +44 •••• •••••• | ••••••••@argyll-and-bute-council.gov | |
| Category Lead | +44 •••• •••••• | ••••••••@argyll-and-bute-council.gov | |
| Senior Buyer | +44 •••• •••••• | ••••••••@argyll-and-bute-council.gov | |
| Contracts Manager | +44 •••• •••••• | ••••••••@argyll-and-bute-council.gov |
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