Closed tender

Cleaning Services at Shrewsbury Flaxmill Maltings

Details

Value
£90,000
Topic
Sewage, refuse, cleaning and environmental services
Published
3 July 2024
Submission
2 August 2024

Tender description

Daily and periodic cleaning services required at Shrewsbury Flaxmill Maltings. In summary, Historic England (HE) requires a professional, safe and discreet cleaning service, including the supply of associated consumables. The Visitor Exhibition and public Café are open 52 weeks of the year. They operate a 7-day operation in High season and School holidays and a 5-day operation in low season. High season is nominally from Easter through to end October although this can vary. The opening hours for the café and Visitor centre are 10am to 4pm. The first-floor serviced offices opened in September 2022, with plans to occupy the second-floor in Summer 2024. The buildings are located at Shrewsbury Flaxmill Maltings, Spring Gardens, Shrewsbury, SY1 2SZ. For more information please refer to the supplementary documents Cleaning Service Specification - Part 1 June 2024 and Cleaning Service Specification - Part 2 June 2024 Additional information: Suppliers interested in this opportunity should register at https://in-tendhost.co.uk/historicengland/aspx/Home in order to express interest and download documentation. Is a Recurrent Procurement Type? : No

Timeline

  1. Completed: Tender published3 July 2024
    Current notice
  2. Completed: Submission date2 August 2024

About the buyer

Historic England is the government's statutory adviser on the historic environment, and buys as a non-departmental public body sponsored by the Department for Culture, Media and Sport. Operational departments manage their own procurements, backed by a central Procurement Team that oversees compliance. Central framework arrangements set up by the Government Commercial Agency or individual departments cover much of this procurement.

Over the past 5 years, most of Historic England's contract awards have been in business services, IT services and research and development.

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