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safefood Research Tender - ‘Are knowledge and behaviours-related to food purchase, storage and cooking in the domestic context affected by the current cost of living crisis?’

Published

Description

This project will examine current consumer knowledge and practices in relation to food purchasing, storage and cooking practices, including meal planning, cooking, batch cooking, chilling, freezing, date markings, fridge temperatures.

Timeline

Publish date

a year ago

Close date

a year ago

Buyer information

Safefood

Contact:
Research Co Ordinator
Email:
gkearney@safefood.eu

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