Supply and Distribution of Fruit and Vegetables & Misc. Chilled Foods

Description

This Framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs of Saint John Henry Newman Catholic College it is also open for use by all contracting authorities across the UK public sector (and any future successors to these organisations). These include (but not limited to) central government departments and agencies, Non Departmental Public Bodies, NHS bodies, Local Authorities, Blackpool Council, Police Authorities, Emergency Services, Educational Establishments, Hospices, Registered Charities, National Parks and Registered Social Landlords. Full details of the classification of eligible end user establishments and geographical areas is available at http://www.dukefieldfoodservice.com/fts-eligible-users. The framework will be let across nine Lots, with a maximum of 3 suppliers awarded a place on each of the Lots. Lot 1: Lot 1 - North West & Cumbria This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 2: Lot 2 - East, North, West Yorkshire This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 3: Lot 3 - East Midlands This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 4: Lot 4 - West Midlands This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 5: Lot 5 - South Yorkshire This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 6: Lot 6 - North East This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 7: Lot 7 - South East This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 8: Lot 8 - South West This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation Lot 9: Lot 9 - Greater London This framework is designed to meet the Fruit and Vegetable & Misc. Chilled Food needs across the entire Public Sector. The framework covers a comprehensive range and full details of the service provision are contained within the invitation to Tender documentation