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Published

18/1368 Fresh Meat - Supply and Delivery

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Value

1,915,000 GBP

Close date

2026-09-25

Description

Provision of fresh meat product for use by the catering service in Moray Schools. Lot 3: Lot 3 - Fochabers Area Provision of meat products for the catering service in the Fochabers Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015. Lot 1: Lot 1 - Buckie Area Provision of meat products for the catering service in the Buckie Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015. Lot 2: Lot 2 Forres Area Provision of meat products for the catering service in the Forres area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015. Lot 4: Lot 4 - Speyside Area Provision of meat products for the catering service in the Fochabers Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015. Lot 6: Lot 6 - Elgin Area Provision of meat products for the catering service in the Elgin Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015. Lot 7: Lot 7 - Keith Area Provision of meat products for the catering service in the Keith Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015. Lot 5: Lot 5 - Lossiemouth Area Provision of meat products for the catering service in the Lossiemouth Area. Additional information: Economic operators may be excluded from this competition if they are in any of the situations referred to in regulation 58 of the Public Contracts (Scotland) Regulations 2015.

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