Awarded contract
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Dairy products
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Description
La consultation est passée par Appel d'offres ouvert en application des articles 25-i-1, 66 à 68 du décret nº 2016-360 du 25.3.2016. Le marché se compose de 3 lots donnant lieu chacun à un accord-cadre à émission de bons de commande sans montant minimum et avec montant maximum conformément à l'article 78-ii-2º du décret nº 2016-360 du 25.3.2016. Fourniture de beurre, ovo produits, fromages, laitages, œufs, margarine. Fourniture de lait, litre et poche. Fourniture de produits végétaux.
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