641 - Catering Services
Published
Description
University of Gloucestershire ('The Employer') has the requirement for an economical operator ('The Supplier') with relevant capacity, capability and experience to provide a fully managed catering service. The opportunity is split into two lots: • Lot 1 is the scope of the current catering contract namely the existing Cheltenham sites plus the Oxstalls campus. • Lot 2 is the new City Campus Café The University may appoint a single supplier per lot or one supplier for both lots. The high-level outputs for this service include, but may not be limited to: • Catering management expertise • Refectory meal/refreshment services for staff/students/visitors • Coffee shop services • Hospitality catering • Out of hours service provision The Employer currently has approximately 9,000 students and 1,000 staff. This is a restricted procurement process and suppliers wishing to be considered for shortlisting for the opportunity to tender need to complete and submit the Standard Selection Questionnaire (Document 2 in the tender pack) by 2.30pm on Monday 19/12/2022. Full details of the procurement timetable can be found in the Introduction and Supporting Information (Document 1).
Timeline
Award date
10 months ago
Publish date
9 months ago
Buyer information
University of Gloucestershire
- Contact:
- Robin Hare
- Email:
- rhare@glos.ac.uk
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