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Awarded contract

Published

fourniture et pose d'équipements de restauration collective à destination de la cuisine centrale et des cuisines satellites

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Buyer

Ville de La Seyne-sur-Mer

Value

1,000,000 EUR

Current supplier

mfci (Titulaire no1)

Description

le marché concerne la fourniture et la pose d'équipements de restauration collective à destination de la Cuisine Centrale et des cuisines satellites pour les besoins de la Ville de la Seyne sur mer Lot 1: le marché est passé sous la forme d'un accord cadre multi attributaires limité à 3 titulaires.les montants minimum et maximum annuels de l'accord-cadre sont les suivants :-Montant minimum : 25 000 EUR Ht-Montant maximum : 250 000 eur (H.T.).

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CPV Codes

39221000 - Kitchen equipment
39221200 - Tableware
39221100 - Kitchenware
39220000 - Kitchen equipment, household and domestic items and catering supplies

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