Awarded contract

Published

Seafood

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Value

223,257 GBP

Current supplier

J Pieroni & Sons Ltd

Description

To supply and deliver MSC accredited whiting and haddock fillets, this must be fresh produce with no skin or bones. These should be boxed in 80’s, approximately 85g/3oz per fillet. This will include delivery to thirty North Ayrshire Education catering production units, once per week during the 38 week school term. To supply and deliver MSC accredited whiting and haddock fillets, this must be fresh produce with no skin or bones. These should be boxed in 80’s, approximately 85g/3oz per fillet. This will include delivery to thirty North Ayrshire Education catering production units, once per week during the 38 week school term.

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