School meals

Description

Enfield Grammar School has a tremendous history stretching back to 1558 where it began as an educational establishment, given the huge responsibility by the local church to teach poor, local children to read and write; what a wonderful, “comprehensive” mission. Today they continue this work and much, much more. Their aim simply is to prepare their boys for the world. To give them the skills, knowledge and morals to be of use, to serve and to positively affect those that they encounter along the way. Enfield Grammar School expects hard work, good manners and in turn provide learning opportunities where all can fulfil their potential be that academic, social or moral. Pupils number: Pupil numbers: by year group: Year 7 180 — on lower school site Year 8 179 — on lower school site Year 9 180 — on upper school site Year 10 179 — on upper school site Year 11 179 — on upper school site Sixth Form — Year 12 102 — on upper school site Sixth Form — Year 13 102 — on upper school site Food Cash Sales 131 229,07 (lower school sales September 17 to July 18) 143 233,19 (upper school sales September 17 to July 18) These figures include FSM taken. Hospitality Sales 12 705 (September to July). Service Times Start/Finish Breakfast 8:00 — 8:30 Toast, crumpets and squash (free) for FSM children or to purchase (Lower School only) Break 10:45 — 11:05 (tuck at Upper School only) Lunch 1:05 p.m. — 2:05 p.m. (both sites) 12:30 — 1:05 — kitchen open for sixth form students whose lunch is from 12:05 — 1:05.