Multi-Operator Framework for the supply of Foods Under 5 Lots

Description

The Atlantic Technological University invites tenders under the Open Procedure for the Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Products, Fruit & Vegetables & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. Please refer to the ITT for further details. Lot 1: Fresh Meat - Including beef, pork, lamb & pork products The Contracting Authority invites tenders under the Open Procedure for the establishment of a multi-party framework agreement for Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Product, Fruit & Veg & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. The initial contract will be for the ATU Galway City Campus. All Atlantic Technological University Locations may use this framework throughout its’ lifetime (within the 4 years). Please refer to ITT for further details. Lot 2: Fresh Poultry - Including Chicken, turkey The Contracting Authority invites tenders under the Open Procedure for the establishment of a multi-party framework agreement for Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Product, Fruit & Veg & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. The initial contract will be for the ATU Galway City Campus. All Atlantic Technological University Locations may use this framework throughout its’ lifetime (within the 4 years). Please refer to ITT for further details. Lot 3: Fresh Fruit & Vegetables The Contracting Authority invites tenders under the Open Procedure for the establishment of a multi-party framework agreement for Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Product, Fruit & Veg & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. The initial contract will be for the ATU Galway City Campus. All Atlantic Technological University Locations may use this framework throughout its’ lifetime (within the 4 years). Please refer to ITT for further details. Lot 4: Fresh Dairy products (Milk, Cheese & Yogurts) The Contracting Authority invites tenders under the Open Procedure for the establishment of a multi-party framework agreement for Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Product, Fruit & Veg & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. The initial contract will be for the ATU Galway City Campus. All Atlantic Technological University Locations may use this framework throughout its’ lifetime (within the 4 years). Please refer to ITT for further details. Lot 5: Dry Goods, Bakery Products The Contracting Authority invites tenders under the Open Procedure for the establishment of a multi-party framework agreement for Establishment of Multi-Operator Framework for the supply of Foods, Fresh Meats, Dairy Product, Fruit & Veg & Dry Goods under 5 Lots Lot 1 Fresh Meat - Inc beef, pork, lamb & pork products Lot 2 Fresh Poultry - Inc Chicken, turkey Lot 3 Fresh Fruit & Vegetables Lot 4 Fresh Dairy products (Milk, Cheese & Yogurts) Lot 5 Dry Goods, Bakery Products Tenderers can apply for one or all Lots. The initial contract will be for the ATU Galway City Campus. All Atlantic Technological University Locations may use this framework throughout its’ lifetime (within the 4 years). Please refer to ITT for further details. It is anticipated that the framework agreement will be established as a multi-operator framework with five (5) operators under each Lot, subject to that number meeting the minimum criteria and rules. The maximum duration of the framework will be four (4) years subject to a satisfactory annual review of performance. T